Sushi Secrets

  • Filename: sushi-secrets.
  • ISBN: 9781462910380
  • Release Date: 2012-10-15
  • Number of pages: 168
  • Author: Marisa Baggett
  • Publisher: Tuttle Publishing



Unlock all of the elusive secrets of sushi making with this astonishing sushi book! In Sushi Secrets, renowned sushi chef, Marisa Baggett shares with you both traditional and nontraditional sushi, all of them delicious and all of them very easy to make. This sushi cookbook teaches you everything you need to know to make delicious Japanese sushi for beginners. Marisa includes surefire recipes for making perfect sushi rice, tips on how to find and buy the freshest sushi fish and sustainability and how to achieve it at home. Plus, with her background as a pastry chef, Marisa has created a dessert chapter that will make your mouth water! This sushi recipe book contains: Scallop Carpaccio Sashimi Avocado and Pomegranate Nigiri Pork Thin Rolls with Gingered Cherries Pickled Okra Thick Rolls Short Ribs Sushi Bowl "Cat"erpillar Sushi Rolls Faux Eel Hand Rolls Fudge Wontons with Peanut Dipping Sauce Fried Cherry Hand Pies With this cookbook you'll be ready to prepare a host of sushi and sashimi recipes and it gives loads of hints on how to slash otherwise lengthy prep times.

Vegetarian Sushi Secrets

  • Filename: vegetarian-sushi-secrets.
  • ISBN: 9781462918980
  • Release Date: 2016-10-11
  • Number of pages: 128
  • Author: Marisa Baggett
  • Publisher: Tuttle Publishing



Everybody loves sushi. Now vegetarians can fully enjoy it too! American sushi expert Marisa Baggett has been working passionately for years to perfect sushi recipes that take full advantage of the freshest garden vegetables, herbs, tofu, mushrooms and spices available at your local farmer's market or co-op. Her innovative use of sustainable ingredients like fresh asparagus, apple, daikon radish, basil, tomatoes, beets, corn, shiitake mushrooms and cucumbers set her sushi recipes apart from all others you may have seen. This vegetarian cookbook offers completely new ways for localvores to enjoy their community supported agriculture and market vegetables with sushi rice. This is the ultimate farm-to-table book with creative Asian flair! Marisa not only shows you how to make the usual thick and thin rolls but other types of sushi that are just as delicious—and even easier to make! These recipes are about combining delicious rice with tantalizing pairings you might not have tried or thought of before, such as: Apple & daikon radish Cucumber & peanut Spicy carrot & tomato Pomegranate & basil Ginger & beet Summer corn & pickled okra Sweet potato & shiitake mushrooms Strawberry & rhubarb All of Marisa's sushi recipes are extra simple to make. For example, her Tempura Avocado Hand Rolls are a snap to put together—even if you've never made sushi before! Marisa starts by giving surefire recipes for making perfect sushi rice every time. She provides tips on which vegetables work best with sushi rice and how to create your own original combinations. Vegetarian Sushi Secrets is a gem of a Sushi cookbook that shows you how to make foolproof thin rolls, thick rolls, inside-out rolls, hand rolls, bowl rice sushi and many more in no time at all!

The Secret Lives of the Sushi Club

  • Filename: the-secret-lives-of-the-sushi-club.
  • ISBN: 1597222429
  • Release Date: 2006
  • Number of pages: 469
  • Author: Christy Yorke
  • Publisher: Wheeler Pub Incorporated



A friendship turns sour when one of four women reveals the lives of her friends in her bestseller; however, a rafting trip to save their unraveling friendship becomes a test of physical and emotional endurance.

Presentation Zen

  • Filename: presentation-zen.
  • ISBN: 9780132901536
  • Release Date: 2011-12-15
  • Number of pages: 312
  • Author: Garr Reynolds
  • Publisher: New Riders



Best-selling author and popular speaker Garr Reynolds is back in this newly revised edition of his classic, best-selling book, Presentation Zen, in which he showed readers there is a better way to reach the audience through simplicity and storytelling, and gave them the tools to confidently design and deliver successful presentations. In this new edition, Garr gives his readers new, fresh examples to draw inspiration from, with a whole new chapter for those who present on more technical and educational topics based on techniques used by many presenters who give high-level talks at TED and other powerhouse events. Whether the reader is in research, technology, business, or education–this book will show them how to take what could look like a really dry presenation and reinvigorate the material in totally fresh (and sometimes interactive!) ways that will make it memorable and resonate with the audience. Staying true to the mission of the first), Garr combines solid principles of design with the tenets of Zen simplicity to help readers along the path to simpler, more effective presentations that will be appreciated, remembered, and best of all, acted upon.

Motorcycles Sushi and One Strange Book

  • Filename: motorcycles-sushi-and-one-strange-book.
  • ISBN: 9780310727910
  • Release Date: 2011-05-24
  • Number of pages: 224
  • Author: Nancy N. Rue
  • Publisher: Harper Collins



Normal? While family dinners and vacations to touristy destinations are ordinary events for her “normal” friends, fifteen-year-old Jessie Hatcher’s normal life means dealing with her ADHD and her mother’s bipolar disorder. So why is Jessie shocked when the unexpected happens? Now her “normal” includes living in Florida with the father she always thought was dead and learning the secrets of sushi from a man who teaches by tormenting her. Life isn’t any saner with her dad, but a cute guy and a mysterious book might just be the crazy Jessie needs. In this enhanced eBook version of Motorcycles, Sushi & One Strange Book, you'll be able to enjoy four high-definition videos featuring author Nancy Rue that explore the book's topics, as well as two recipes tied to the content and discussion questions that will help you delve further.

Bubba and Buddha Walk Into the Sushi Bar

  • Filename: bubba-and-buddha-walk-into-the-sushi-bar.
  • ISBN: 1457526530
  • Release Date: 2014-04-01
  • Number of pages: 88
  • Author: Pam Benson
  • Publisher:



"Pam Benson has gone to the heart of all wealth-creation with this lively and informative book on customer astonishment. Follow the simple directions, and your business will thrive!" - Steve Chandler Author of Time Warrior What is the one thing that stands between you and your business success? Good customer service. Yes, that's right. It takes: - Consistency - Continuous improvement - Creativity - Courage - Commitment Entrepreneur, Pam Benson says if you want to succeed in any business, you must learn how to provide quality customer service. In Bubba and Buddha Walk into the Sushi Bar, Benson shares the key lessons to develop the crucial skills of customer service, so you are able to take your business to the next level.

Umami

  • Filename: umami.
  • ISBN: 9780231537582
  • Release Date: 2014-04-22
  • Number of pages: 280
  • Author: Ole G. Mouritsen
  • Publisher: Columbia University Press



In the West, we have identified only four basic tastes—sour, sweet, salty, and bitter—that, through skillful combination and technique, create delicious foods. Yet in many parts of East Asia over the past century, an additional flavor has entered the culinary lexicon: umami, a fifth taste impression that is savory, complex, and wholly distinct. Combining culinary history with recent research into the chemistry, preparation, nutrition, and culture of food, Mouritsen and Styrbæk encapsulate what we know to date about the concept of umami, from ancient times to today. Umami can be found in soup stocks, meat dishes, air-dried ham, shellfish, aged cheeses, mushrooms, and ripe tomatoes, and it can enhance other taste substances to produce a transformative gustatory experience. Researchers have also discovered which substances in foodstuffs bring out umami, a breakthrough that allows any casual cook to prepare delicious and more nutritious meals with less fat, salt, and sugar. The implications of harnessing umami are both sensuous and social, enabling us to become more intimate with the subtleties of human taste while making better food choices for ourselves and our families. This volume, the product of an ongoing collaboration between a chef and a scientist, won the Danish national Mad+Medier-Prisen (Food and Media Award) in the category of academic food communication.

Nobu

  • Filename: nobu.
  • ISBN: 4770025335
  • Release Date: 2001-07-19
  • Number of pages: 200
  • Author: Nobuyuki Matsuhisa
  • Publisher: Kodansha International



Presents a collection of recipes for Japanese-inspired dishes using fresh seafood, including Matsuhisa shrimp, snow crab roll with caviar, and new style sashimi.

Sushi Chef Sukiyabashi Jiro

  • Filename: sushi-chef-sukiyabashi-jiro.
  • ISBN: 9781942993285
  • Release Date: 2016-05-24
  • Number of pages: 266
  • Author: Shinzo Satomi
  • Publisher: Vertical, Inc.



Revered restaurateur Jiro’s extended chat on all things sushi shocked the industry and aficionados alike when it was first published in 1997 and has remained indispensable over the years thanks to his nonchalant revelation of top trade secrets. While first and last things cannot be so easily taught and the Sukiyabashi experience has stayed as unique as he warned with a wink, it is no exaggeration to call this book, finally available in English, the Bible of sushi chefs. Based on countless interviews over an extended period by a critic who had been better known for his comfort food expertise, marvelously retaining the maestro’s pleasantly down-to-earth voice, and amply illustrated with color photos, here is a belated surprise gift to all serious lovers of sushi who must rely on the vernacular.

AARP The Immortality Edge

  • Filename: aarp-the-immortality-edge.
  • ISBN: 9781118370148
  • Release Date: 2012-04-23
  • Number of pages:
  • Author: Michael Fossel
  • Publisher: John Wiley & Sons



AARP Digital Editions offer you practical tips, proven solutions, and expert guidance. Based on Nobel Prize–winning genetic research, AARP The Immortality Edge provides a simple plan to keep your telomeres healthy for better health and longevity. Telomeres play an important role in protecting our chromosomes from critical damage. The shortening of the telomere disrupts vital cellular function and promotes the previously seemingly inevitable onset of aging and various diseases, including cancer and Alzheimer's. Drawing from the groundbreaking discoveries about telomeres that won the 2009 Nobel Prize in Medicine, this book includes a highly prescriptive program that shows you how to live longer by slowing telomere shortening and rejuvenating your cells through relatively simple alterations in nutrition habits and other lifestyle changes. Written by authors with extensive knowledge of genetics, telomeres, and longevity Offers a simple action plan you can start using immediately Includes a revolutionary new eating plan Recommends individualized supplement programs Shares a diet and exercise approach grounded in solid scientific research The exciting recent discoveries about telomeres promise to revolutionize our approach to anti-aging much as antioxidants did ten years ago. Unlike trendy diet and fitness books with no basis in science, The Immortality Edge targets health at its innermost level by laying out a realistic, lifelong plan using easy steps that can fit into any busy schedule-steps that can improve the length and quality of your life.

Kitchen Confidential

  • Filename: kitchen-confidential.
  • ISBN: 9780747553557
  • Release Date: 2001-06-04
  • Number of pages: 320
  • Author: Anthony Bourdain
  • Publisher: A&C Black



Anthony Bourdain's international mega-bestseller: the down and dirty memoir that shot him to stardom

The Second Mrs Hockaday

  • Filename: the-second-mrs-hockaday.
  • ISBN: 9781616206512
  • Release Date: 2017-01-10
  • Number of pages: 272
  • Author: Susan Rivers
  • Publisher: Algonquin Books



“TAUT, ALMOST UNBEARABLE SUSPENSE . . . This galvanizing historical portrait of courage, determination, and abiding love mesmerizes and shocks.” —Booklist (starred review) “All I had known for certain when I came around the hen house that first evening in July and saw my husband trudging into the yard after lifetimes spent away from us, a borrowed bag in his hand and the shadow of grief on his face, was that he had to be protected at all costs from knowing what had happened in his absence. I did not believe he could survive it.” When Major Gryffth Hockaday is called to the front lines of the Civil War, his new bride is left to care for her husband’s three-hundred-acre farm and infant son. Placidia, a mere teenager herself living far from her family and completely unprepared to run a farm or raise a child, must endure the darkest days of the war on her own. By the time Major Hockaday returns two years later, Placidia is bound for jail, accused of having borne a child in his absence and murdering it. What really transpired in the two years he was away? Inspired by a true incident, this saga conjures the era with uncanny immediacy. Amid the desperation of wartime, Placidia sees the social order of her Southern homeland unravel as her views on race and family are transformed. A love story, a story of racial divide, and a story of the South as it fell in the war, The Second Mrs. Hockaday reveals how that generation--and the next--began to see their world anew.

It s Not Okay

  • Filename: it-s-not-okay.
  • ISBN: 9781501171390
  • Release Date: 2017-01-31
  • Number of pages: 320
  • Author: Andi Dorfman
  • Publisher: Simon and Schuster



"Andi Dorfman, the beloved finalist of season eighteen of The Bachelor who infamously rejected Juan Pablo and went on to star on season ten of The Bachelorette, dishes about what it's like to live out a love story--and its collapse--in front of the cameras, offering hard-won advice for moving on after a break-up, public or not"--

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