Marcus at Home

  • Filename: marcus-at-home.
  • ISBN: 9780008184490
  • Release Date: 2016-09-22
  • Number of pages: 288
  • Author: Marcus Wareing
  • Publisher: HarperCollins



Marcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants – the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell’s.

Marcus at Home

  • Filename: marcus-at-home.
  • ISBN: 0008252300
  • Release Date: 2017-10-10
  • Number of pages: 288
  • Author: Marcus Wareing
  • Publisher: HarperCollins



Marcus at Home

  • Filename: marcus-at-home.
  • ISBN: 9780008184483
  • Release Date: 2016-09-22
  • Number of pages: 288
  • Author: Marcus Wareing
  • Publisher: HarperCollins



Marcus Wareing is a brilliant chef. His restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants – the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell’s.

Marcus Off Duty

  • Filename: marcus-off-duty.
  • ISBN: 9780544309272
  • Release Date: 2014-10-21
  • Number of pages: 336
  • Author: Marcus Samuelsson
  • Publisher: Houghton Mifflin Harcourt



The award-winning celebrity chef and New York Times best-selling author unwinds at home, sharing 150 relaxed, multicultural dishes For two decades, Marcus Samuelsson has captivated food lovers with his brilliant culinary interpretations. Born in Ethiopia, raised in Sweden, and trained in European kitchens, he is a world citizen turned American success story. Not only was Samuelsson the youngest chef ever to receive three stars from the New York Times, he is also a five-time James Beard Award recipient, a winner of Top Chef Masters, and a judge on Chopped. Chosen by President Obama to cook the first state dinner, he is now a charismatic TV host. In this book, the chef who former President Bill Clinton says “has reinvigorated and reimagined what it means to be American” serves up the dishes he makes at his Harlem home for his wife and friends. The recipes blend a rainbow of the flavors he experienced in his travels—Ethiopian, Swedish, Mexican, Caribbean, Italian, and Southern soul. His eclectic, casual food includes dill-spiced salmon; coconut-lime curried chicken; mac, cheese, and greens; chocolate pie spiced with Indian garam masala; and for kids, peanut noodles with slaw. This is an inside glimpse into how one of the world’s top chefs cooks in his home kitchen for those nearest and dearest to him.

House As a Mirror of Self

  • Filename: house-as-a-mirror-of-self.
  • ISBN: 0892545585
  • Release Date: 2006-05-20
  • Number of pages: 320
  • Author: Clare Cooper Marcus
  • Publisher: Nicolas-Hays, Inc.



House as a Mirror of Self presents an unprecedented examination of our relationship to where we live, interwoven with compelling personal stories of the search for a place for the soul. Marcus takes us on a reverie of the special places of childhood--the forts we made and secret hiding places we had--to growing up and expressing ourselves in the homes of adulthood. She explores how the self-image is reflected in our homes/ power struggles in making a home together with a partner/ territory, control, and privacy at home/ self-image and location/ disruptions in the boding with home/ and beyond the "house as ego" to the call of the soul. As our culture is swept up in home improvement to the extent of having an entire TV network devoted to it, this book is essential for understanding why the surroundings that we call home make us feel the way we do. With this information we can embark on home improvement that truly makes room for our soul.

Apartment Stories

  • Filename: apartment-stories.
  • ISBN: 0520922395
  • Release Date: 1999-03-10
  • Number of pages: 333
  • Author: Sharon Marcus
  • Publisher: Univ of California Press



In urban studies, the nineteenth century is the "age of great cities." In feminist studies, it is the era of the separate domestic sphere. But what of the city's homes? In the course of answering this question, Apartment Stories provides a singular and radically new framework for understanding the urban and the domestic. Turning to an element of the cityscape that is thoroughly familiar yet frequently overlooked, Sharon Marcus argues that the apartment house embodied the intersections of city and home, public and private, and masculine and feminine spheres. Moving deftly from novels to architectural treatises, legal debates, and popular urban observation, Marcus compares the representation of the apartment house in Paris and London. Along the way, she excavates the urban ghost tales that encoded Londoners' ambivalence about city dwellings; contends that Haussmannization enclosed Paris in a new regime of privacy; and locates a female counterpart to the flâneur and the omniscient realist narrator—the portière who supervised the apartment building.

Journeys Home

  • Filename: journeys-home.
  • ISBN: 1579180019
  • Release Date: 1997-05-01
  • Number of pages: 316
  • Author: Marcus C. Grodi
  • Publisher:



This highly inspiring work contains the conversion stories of men and women who left their Protestant faith and embarked on a journey back home. These men and women discovered Jesus Christ in some branch of Protestantism, yet in each case, their desire to follow Christ, and to remain faithful to the truth He taught and the Church He established, led them to consider the claims of the Catholic Church. They listened to the voice of truth speaking through history, theology, tradition, Scripture, and personal testimony.

The Courting of Marcus Dupree

  • Filename: the-courting-of-marcus-dupree.
  • ISBN: 9780878055852
  • Release Date: 1992-10-01
  • Number of pages: 463
  • Author: Willie Morris
  • Publisher: Univ. Press of Mississippi



At the time of Marcus Dupree's birth, when Deep South racism was about to crest and shatter against the Civil Rights Movement, Willie Morris journeyed north in a circular transit peculiar to southern writers. His memoir of those years, North Toward Home, became a modern classic. In The Courting of Marcus Dupree he turned again home to Mississippi to write about the small town of Philadelphia and its favorite son, a black high-school quarterback. In Marcus Dupree, Morris found a living emblem of that baroque strain in the American character called "southern." Beginning on the summer practice fields, Morris follows Marcus Dupree through each game of his senior varsity year. He talks with the Dupree family, the college recruiters, the coach and the school principal, some of the teachers and townspeople, and, of course, with the young man himself. As the season progresses and the seventeen-year-old Dupree attracts a degree of national attention to Philadelphia neither known nor endured since "the Troubles" of the early sixties, these conversations take on a wider significance. Willie Morris has created more than a spectator's journal. He writes here of his repatriation to a land and a people who have recovered something that fear and misdirected loyalties had once eclipsed. The result is a fascinating, unusual, and even topical work that tells a story richer than its apparent subject, for it brings the whole of the eighties South, with all its distinctive resonances, to life.

Siamene home treatment

  • Filename: siamene-home-treatment.
  • ISBN: UCAL:B4500501
  • Release Date: 1904
  • Number of pages: 284
  • Author: Marcus De Lafayette Allen
  • Publisher:



New Classics

  • Filename: new-classics.
  • ISBN: 9780008242756
  • Release Date: 2017-11-02
  • Number of pages: 288
  • Author: Marcus Wareing
  • Publisher: HarperCollins



Following on from his Sunday Times bestseller Marcus at Home, Marcus Wareing delivers a must-have new classic for your shelves.

Obesity in Childhood and Adolescence

  • Filename: obesity-in-childhood-and-adolescence.
  • ISBN: 9783805577304
  • Release Date: 2004-01-01
  • Number of pages: 269
  • Author: Wieland Kiess
  • Publisher: Karger Medical and Scientific Publishers



Obesity in childhood and adolescence has reached epidemic proportions in all industrialized countries around the world. Its impact on individual lives as well as on health economics has to be recognized by physicians and the public alike. Among the most common consequences of obesity in the adolescent are hypertension, dyslipidemia, back pain and psychosocial problems. Therapeutic strategies include psychological and family therapy, lifestyle/behavior modification and nutrition education. The role of regular exercise and exercise programs is emphasized. Surgical procedures and drugs used in adult obesity are still not generally recommended for obese adolescents. This book aims to increase physicians knowledge and understanding of obesity in childhood and adolescence as well as to further public awareness of the health burden and economic dimension of obesity at a young age. Several chapters deliver insights into the basic understanding of which factors contribute to or prevent the development of overweight and obesity in young people. Other contributions provide tools for the clinician to manage the care of the child and adolescent with overweight/obesity. In addition, knowledge from the latest scientific studies on the molecular biology of obesity is also presented.

Lone Survivor

  • Filename: lone-survivor.
  • ISBN: 0316007544
  • Release Date: 2007-06-12
  • Number of pages: 400
  • Author: Marcus Luttrell
  • Publisher: Little, Brown



On a clear night in late June 2005, four U.S. Navy SEALs left their base in northern Afghanistan for the mountainous Pakistani border. Their mission was to capture or kill a notorious al Qaeda leader known to be ensconced in a Taliban stronghold surrounded by a small but heavily armed force. Less then twenty-four hours later, only one of those Navy SEALs remained alive. This is the story of fire team leader Marcus Luttrell, the sole survivor of Operation Redwing, and the desperate battle in the mountains that led, ultimately, to the largest loss of life in Navy SEAL history. But it is also, more than anything, the story of his teammates, who fought ferociously beside him until he was the last one left-blasted unconscious by a rocket grenade, blown over a cliff, but still armed and still breathing. Over the next four days, badly injured and presumed dead, Luttrell fought off six al Qaeda assassins who were sent to finish him, then crawled for seven miles through the mountains before he was taken in by a Pashtun tribe, who risked everything to protect him from the encircling Taliban killers. A six-foot-five-inch Texan, Leading Petty Officer Luttrell takes us, blow-by-blow, through the brutal training of America's warrior elite and the relentless rites of passage required by the Navy SEALs. He transports us to a monstrous battle fought in the desolate peaks of Afghanistan, where the beleaguered American team plummeted headlong a thousand feet down a mountain as they fought back through flying shale and rocks. In this rich , moving chronicle of courage, honor, and patriotism, Marcus Luttrell delivers one of the most powerful narratives ever written about modern warfare-and a tribute to his teammates, who made the ultimate sacrifice for their country.

Nutmeg and Custard

  • Filename: nutmeg-and-custard.
  • ISBN: 9781448126118
  • Release Date: 2013-03-31
  • Number of pages: 288
  • Author: Marcus Wareing
  • Publisher: Random House



In Marcus Wareing's Nutmeg & Custard, you'll find a recipe for every occasion to suit every taste. Ideal for the aspiring home cook and anyone who loves great food, Marcus' recipes are all about bringing out the very best in simple ingredients. Inspired by everything from childhood memories to travels abroad, Nutmeg & Custard is jam-packed with over 150 stunning recipes from smoky pulled-pork butties and spiced seafood chowder to the beautifully simple pesto popcorn and the wonderfully comforting home-made crumpets with burnt honey butter. It's the kind of family-friendly food that begs to be shared time and time again, so celebrate the very best of home cooking with this ultimate collection of indulgent recipes.

Yes Chef

  • Filename: yes-chef.
  • ISBN: 9781405526517
  • Release Date: 2013-06-06
  • Number of pages: 336
  • Author: Marcus Samuelsson
  • Publisher: Hachette UK



Travel to Marcus Samuelsson's Red Rooster restaurant in Harlem and you will find a truly diverse, multiracial dining room - where presidents and prime ministers rub elbows with jazz musicians, aspiring artists, bus drivers and nurses. It is also a place where an orphan from Ethiopia, raised in Sweden, living in America, can finally feel at home. Samuelsson was only three years old when he, his mother, and his sister, all battling tuberculosis, walked seventy-five miles to a hospital in the Ethiopian capital city of Addis Adaba. Tragically, his mother succumbed to the disease shortly after she arrived, but Marcus and his sister recovered, and one year later they were welcomed into a new family in Göteborg, Sweden. It was there that his new grandmother, Helga, sparked in him a lifelong passion for food - from a very early age, there was little question what Marcus was going to be when he grew up. He made his way to the US via some of the most demanding and cutthroat restaurants in Switzerland and France, taking in some gruelling stints on cruise ships before becoming executive chef at Aquavit in New York, where at the age of 24 he became the youngest chef ever to be awarded a coveted three-star rating from the New York Times. His profile has only continued to grow from there - he's cooked state dinners for Barack Obama, runs seven restaurants including the phenomenally popular Red Rooster in Harlem, and has appeared on numerous television shows including Top Chef Masters, which he won, beating 21 world-class chefs in the process. His profile is set to rise internationally as his reputation grows, and as his incredible story is told.

The Gilbert Scott Book of British Food

  • Filename: the-gilbert-scott-book-of-british-food.
  • ISBN: 9781448127337
  • Release Date: 2013-08-09
  • Number of pages: 264
  • Author: Marcus Wareing
  • Publisher: Random House



Next to the hustle and bustle of London’s St Pancras station, The Gilbert Scott, Marcus Wareing’s latest venture, is one of the hottest restaurants in town. Situated in the recently restored architectural gem that is the Renaissance Hotel, critics and food lovers alike have flocked to this stunning new brasserie and bar. The aim of the menu is simple: to pay tribute to the historic charm of the building with rediscovered and re-imagined traditional British classics. Yorkshire fishcakes, Dorset jugged steak, cock-a-leekie pie, Mrs Beeton’s barbecue chicken, London Pride battered cod, gingerbread pudding, Kendal mint cake choc ices and the best lemon drizzle cake you’ll ever taste are just some of the 130 recipes in the book. With stunning photography throughout, The Gilbert Scott Book of British Food allows you to celebrate these recipes at home, be it for brunch, lunch, a weekend feast, an afternoon baking or a terrific cocktail to ease you into your meal. Above all, it is a glorious tribute to some of Britain's greatest traditional dishes.

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